Jess and Fred from la Flam have taken on this restaurant that features a southfacing cosy terrace and a menu featuring both Savoyard specialities, refined Italien dishes, vegetarian dishes and indulgent desserts created by their very own pastry chef.

All year round, daily. Dates to be confirmed.

Child menu (11 years): 10 €
Menu of the day: 19 €.

See menu.